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Nero d'Avola Madreterra Organic - Andrero

Sicilia DOP Nero d’Avola

The wines from “Madreterra” line (translated Mother Earth), from the winery Andreas Mazzei, reflect the variegated
and authentic nature of Sicily. The geographical position, the excellent soil conditions and its sustainable and organic
cultivation give rise to interesting wines that stand out for their typical southern Italian taste; fruity, harmonious and
powerful. Sustainability was not only employed in the vineyards, but also in the packaging; all the materials used are
100% recyclable and the glass bottle weighs only 395 grams, which means less CO2 emissions than traditional bottles.

Vino rosso


Vitigno
Nero d’Avola 100%
Capacità
750 ml
Zona di produzione
Vineyards in the Province of Agrigento - Sicily
Colore
Bright red with purple reflections
Bouquet
Clear hints of berries and currant
Sapore
Balanced and firm, fruity and harmonious
Abbinamenti
Savory pasta dishes, grilled red and white meats
Temperatura di servizio
18°C
Vinificazione
In steel tanks at a controlled temperature of 26-28°C for 10 days of peel maceration
Affinamento
After the malolactic fermentation, the wine is aged in steel tanks for about 6 months
Resa per ettaro
40000
kg
Indicazioni sugli allergeni
Contiene solfiti
OGM free
Revisione 01: 01/01/2021

750 ml

Codice articolo
0572
GTIN-13
8017868001034
Chiusura
sughero

Cartoni da 6

GTIN-13
8017868001232
Cartoni/fila
21
Cartoni/pallet
105

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